Sunday, February 17, 2013

Paleo: Moroccan Spice Mix

Grilled chicken breasts are a healthy, quick meal but I like to spice it up with new seasoning mixes (other than the more traditional salt/pepper/garlic powder combo I normally do). I love the smokiness from the cumin, curry, and chili powder, and the heat from the pepper. I bought an empty spice jar from Penzey's (8-oz shaker), added my ingredients together, and voila- homemade spice seasoning mix with NO sugars, additives, or starches!
It has a golden-red color from the rich spices

  • 2 Tbsp ground cumin
  • 2 Tbsp curry powder
  • 2 Tbsp chili powder
  • 1 Tbsp ground allspice
  • 1 Tbsp black pepper
  • 1 tsp ground cinnamon
Directions: Mix all spices together and store in a glass container.

Source: The Clothes Make The Girl


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